Cooking Tips

The Perfect Pot Pie

At Blake’s all of our meals come from heirloom family recipes. In the case of our Pot Pies the recipes date back to the 1920’s, when simple ingredients and slow cooking always created the perfect meal.

Slow cooking is still the best way to cook a Blake’s Pot Pie and we strongly encourage you to cook our Pot Pies in a conventional oven. It’s really the best way to appreciate our carefully handcrafted, made-from-scratch meals.